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Chocolate, Peanut Butter and Pretzel Cupcakes
Well, this is quite a baking book. Starting off with the first thirty-one pages, which contain some of the most profanity laced – and best – advice I’ve read about baking. (Hmm, maybe I’ve been doing...
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Salty, Deep-Dark Chocolate Brownies
When I was in Brooklyn a few months back doing a booksigning with the lovely folks from The Brooklyn Kitchen, a friendly woman came up to me bearing a box of treats from her bakery. I don’t like to...
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Double Chocolate Bundt Cake with Chocolate Glaze
One of the compelling things about food blogs is how they bring together people from all over the world. Cooking and eating is something we all have in common, no matter where we are from. Blogs have...
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Devil’s Food Chocolate Ice Cream
There are a lot of ways to do the same thing, just as there are a variety of ways to get to the same place. Which is why it’s always fun for me to give a go at another recipe, maybe one that I’m...
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Chocolate Coconut “Candy Bar” Cake
When I was a kid and we went trick-or-treating for Halloween, we’re run around the neighborhood, collecting candy from various houses, filling our bags with candy bars, sour bites, an occasional apple...
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Dulce de Leche Brownies
I thought I’d share this recipe for Dulce de Leche Brownies from The Sweet Life in Paris because I had several jars of what the French call Confiture de lait in my refrigerator from another project....
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Chocolate, Dulce de Leche, and Vanilla Marble Cake
There may not seem like a lot to celebrate at the moment, but on a lighter note, we have baking. It’s something people have done for centuries, in every country around the world. Some do it for fun,...
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Chocolate Marshmallows
Marshmallows are one (or some) of my favorite things. We don’t often use ‘marshmallow’ in the singular and we certainly don’t make them one at a time. When we talk about marshmallows, it’s generally...
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Double Chocolate Pudding with Caramelized Cocoa Nibs
I’ve been a bit out of sorts recently, getting a little buried under things that are less-fun than cooking and baking. Fortunately, I gotta eat. And I also have to have chocolate, frequently. (As in,...
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Chocolate Pecan Slab Pie
Pecans are the great American nut and at no time of the year are they more in demand than around the holidays. There are a lot of different nuts grown in the United States; walnuts, almonds,...
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